Preheat oven to 350 degrees F.
Cook penne in boiling salted water until al dente. Drain and set aside.
Meanwhile, spray a 2-1/2-quart baking dish AND a large, heavy nonstick skillet with cooking spray. Set baking dish aside.
Over medium heat, cook ground turkey, bell pepper and onion in skillet. Stirring frequently, cook 5 minutes or until turkey has lost all pink color and is cooked through.
Stir in diced tomatoes, tomato sauce, salt, black pepper and allspice. Cook 2 minutes.
Stir in cooked and drained pasta. Place turkey mixture in baking dish. Sprinkle with cheese.
Bake 20 to 25 minutes or until internal temperature reaches 165 degrees F.