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Turkey Breast and Vegetable Stir-Fry
checked recipe(s).

AmountIngredient
1 Pound  boneless TURKEY BREAST or TURKEY CUTLETS
3 Teaspoons  canola oil, DIVIDED
1 Tablespoon  fresh ginger, peeled and minced
1 Cup  fresh or frozen peas, (defrosted if frozen and drained)
6 Tablespoons  hoisin sauce, DIVIDED
1 (8-Ounce)  package pre-cleaned and sliced mushrooms




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