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Shopping List
| Amount | Ingredient |
| 1 Cup | amber beer |
| 20 Wedges | Asiago cheese focaccia, split |
| 4 Ounces | California ripe olives, whole, pitted, drained |
| 2 Tablespoons | chopped dill |
| 1/4 Teaspoon | coarsely ground black pepper |
| 2 Teaspoons | Dijon mustard |
| 1 Pound | field greens, washed, dried and chilled |
| 2-1/2 Cups | heavy mayonnaise |
| 1/2 Teaspoon | kosher salt |
| 3 Medium | limes, juiced |
| 1 Teaspoon | olive oil |
| 1/3 Cup | pureed chipolte in adobo sauce |
| 3/4 Pound | red skinned new potatoes, quartered |
| 3/4 Pound | savoy cabbage, shredded |
| 5 Pounds | SMOKED TURKEY BREAST, sliced thin |
| 1 Pound | SMOKED TURKEY SAUSAGE, herb flavored, blanched & sliced 1/2-inch thick |
| 2 Tablespoons | sugar |
| 2 Large | sweet onions, sliced very thin |
| 1/2 Pound | yellow onion, thinly sliced |
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