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Black Forest Turkey Ham and Cheese on Rye
Green Beans with French Herbs
checked recipe(s).

AmountIngredient
1-1/2 Teaspoons  black pepper, freshly ground
1/2 Cup  chopped green onions
3/4 Cup  Dijon style mustard
1 Tablespoon  Dijon style mustard
1/4 Teaspoon  dry marjoram leaves
1/4 Teaspoon  dry oregano leaves
1/4 Teaspoon  dry tarragon
1/4 Teaspoon  dry thyme leaves
1/4 Teaspoon  freshly ground black pepper
1 Pound  green beans, ends trimmed
 Marinated Red Onions
1 Teaspoon  minced fresh garlic
18 Ounces  Muenster cheese, sliced
2 Teaspoons  olive oil
1/2 Cup  olive oil
24 Slices  pumpernickel or caraway bread
3 Each  red onions, sliced thin
3 Pounds  SMOKED TURKEY HAM, thinly sliced
3 Tablespoons  white wine vinegar




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