Amount	Ingredient
1/8 Teaspoon	black pepper
16 Ounces	canned crushed tomatoes, drained
1/2 Cup	chopped green bell pepper, seeded
1 Cup	chopped sweet onion
1/2 Teaspoon	crushed red pepper
1/2 Teaspoon	dried oregano leaves
1 Tablespoon	dried parsley flakes
1 Tablespoon	fresh cilantro
As needed	fresh cilantro sprigs
1 Clove	garlic, minced
1 Teaspoon	ground cumin
1 Pound	GROUND TURKEY
2 (15-Ounce) packages	refrigerated pie crusts
As needed	vegetable cooking spray