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checked recipe(s).

AmountIngredient
2 Tablespoons  all-purpose flour
1/4 Teaspoon  cayenne pepper
1 Cup  celery, chopped
10 Ounces  COOKED TURKEY, diced
1/4 Teaspoon  coriander
4 Cups  cornbread, crumbled
1 Tablespoon  dehydrated minced onion
1 Cup  diced carrots
1/2 Cup  diced celery
8 Slices  dried bread, cubed
1-1/2 Teaspoons  dried herbes de Provence
1-1/2 Teaspoons  dried herbes de Provence
1/4 Teaspoon  dried marjoram
1/4 Teaspoon  dried parsley
1-1/4 Teaspoons  dried sage leaves
1 Teaspoon  dried thyme
1 Large  egg, slightly beaten
1/2 Teaspoon  freshly ground black pepper
2 Tablespoons  freshly squeezed lemon juice
1/4 Teaspoon  garlic powder
2 Cloves  garlic, peeled and crushed
Pinch  ground allspice
Pinch  ground cloves
1/2 Teaspoon  ground ginger
Pinch  ground nutmeg
1-1/4 Pounds  GROUND TURKEY
1 Pound  GROUND TURKEY, cold
1 Teaspoon  kosher salt
1/4 Cup  light cream or table cream
2 Drops  liquid smoke
1/4 Cup  margarine
1 Tablespoon  mayonnaise
1 Cup  mayonnaise
1/2 Teaspoon  minced garlic
1 Tablespoon  olive oil
3/4 Cup  onion, chopped
1  onion, peeled and chopped
1/2 Teaspoon  paprika
1/4 Teaspoon  pepper
1/4 Cup  plain dry bread crumbs
1/2 Teaspoon  poultry seasoning
1 Teaspoon  poultry seasonings
1  red bell pepper, seeded and chopped
12 Ounces  red skinned potatoes, peeled and diced
2 Tablespoons  salad oil
2 Teaspoons  salt
3/4 Teaspoon  salt
To Taste  salt and freshly ground black pepper
10 Mini  sesame dinner rolls, split and warmed
5  slices American cheese
1 Teaspoon  sugar
2 Ounces  sweet corn kernels
1-3/4 Cups  TURKEY BROTH
1 Cup  TURKEY GIBLETS, cooked and chopped
3 Cups  TURKEY STOCK
1/4 Cup  whole cranberry sauce
1/4 Teaspoon  Worcestershire sauce




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