Amount	Ingredient
1 Cup	Arborio rice
1/2 Teaspoon	dried thyme leaves
1/2 Cup	dry white wine
1 Cup	frozen peas, thawed
1 teaspoon	minced garlic
2 Tablespoons	olive oil, DIVIDED USE
1 Cup	onion, thinly sliced
1/4 Cup	Parmesan cheese, grated
1/2 Cup	skim milk
3 Cups	turkey broth or canned reduced-sodium chicken broth, heated
5 Ounces	TURKEY HAM, shaved and cut into 1/2-inch strips