Amount	Ingredient
2 Cups	COOKED TURKEY, cut into 1/2-inch cubes
1/3 Cup	fresh cilantro, chopped
1 Package (10 ounces)	frozen corn
1 Can (4 ounces)	green chilies, chopped
1/2 Cup	Monterey Jack cheese, grated
1 Teaspoon	olive oil
1 Cup	onion, chopped
1 Package (1.25 ounces)	taco seasoning mix
1 Can (16 ounces)	tomatoes, undrained
6 Cups	TURKEY BROTH or reduced-sodium chicken bouillon
4 Ounces	unsalted tortilla chips, coarsely crumbled