Amount	Ingredient
1 Pound	1/2" slices deli-cut HONEY ROASTED TURKEY BREAST, cut into 1/2" cubes
1 (15-Ounce)	can black beans, drained
1 (15 1/2-Ounce)	can butter beans, drained
1 (14 1/2-Ounce)	can diced tomatoes, undrained
1/4 Cup	capers, drained and chopped
1 Cup	chopped onion
4 Ounces	crumbled Feta cheese with basil and tomato (or plain Feta cheese)
1 Teaspoon	dried oregano
5	eggs
10 8-inch	flour tortillas
2 Tablespoons	fresh thyme, chopped
1/2 Cup	green pepper, seeded and chopped
2-1/2	lemons, juiced
1 Ounce	Madeira
1/2 Cup	maple syrup
2-1/2 Cups	mayonnaise
1-2/3 Pounds	Muenster cheese, sliced into 1/2 ounce slices
1/2 Cup	onion, chopped
1 Cup	orzo, cooked according to package directions
1/4 Teaspoon	pepper
25 Squares	peppered focaccia
1/4 Cup	pitted and chopped black olives
2	red onions, sliced into thin rings
1 Cup	reduced-fat Cheddar cheese, grated
1/2 Cup	roasted garlic puree
As needed	Salsa
	salt and freshly cracked black pepper
	salt and white pepper
1/2 Cup	skim milk
1/8 Teaspoon	Tabasco
3 Pounds	TURKEY BACON, cooked and cooled
10 Slices	TURKEY BACON, cut into 1/4-inch pieces
1 9-Pound	TURKEY BREAST
	Vegetable spray
2 Bunches	watercress, washed & 1/3 of lower stems removed