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Shopping List
| Amount | Ingredient |
| 2 Tablespoons | brandy |
| 1 Teaspoon | butter |
| 2 Tablespoons | minced green onion |
| 1 Tablespoon | mixed peppercorns |
| 2 Teaspoons | olive oil, divided |
| 1/4 Cup | prepared chutney |
| 1/4 Cup | TURKEY BROTH |
| 1 Pound | TURKEY TENDERLOINS, cut into 3/4-inch medallions |
