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Turkey Breast with Southwestern Cornbread Dressing
checked recipe(s).

AmountIngredient
1 (5-6 Pound)  BONE-IN TURKEY BREAST
3 Cups  chopped celery
1-1/2 Teaspoons  chopped fresh basil or 1/2 Teaspoon dried basil leaves
1 Tablespoon  chopped fresh cilantro
1/2 Cup  chopped fresh cilantro
1-1/2 Teaspoons  chopped fresh oregano or 1/2 Teaspoon dried oregano leaves
1 Tablespoon  chopped fresh parsley
1-1/2 Teaspoons  chopped fresh thyme or 1/2 Teaspoon dried thyme leaves
1 Cup  chopped onion
5 Cups  coarsley crumbled prepared cornbread
4  English muffins, coarsely crumbled
1 Pound  ITALIAN TURKEY SAUSAGE
3  Mild green chilies, roasted, peeled, seeded and chopped
2 Tablespoons  minced garlic
3/4 Cup  pine nuts, toasted
As needed  red and green whole peppers, for garnish
1  Red bell pepper, roasted, peeled, seeded and chopped
2 to 4 Tablespoons  TURKEY BROTH or water (optional)
As needed  Vegetable cooking spray




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