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| Amount | Ingredient |
| 1 Small | avocado, peeled and cut into 8 lengthwise slices |
| 4 Teaspoons | chopped green onions |
| 16-Ounces | cooked white rice |
| 1 Medium | jalapeņo, cut into 8 lengthwise slices |
| 1/4 Cup | mayonnaise |
| 4 Slices | Pepper Jack cheese |
| As needed | pickled ginger slices |
| 2 Small | romaine leaves, cut in half |
| 1/2 Pound | SMOKED TURKEY BREAST, sliced thin |
| 1 Tablespoon | sriracha |
| 4 Sheets | tapioca rice paper |
| As needed | wasabi |
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