Amount	Ingredient
2 Tablespoons	catsup
2 Tablespoons	dry sherry
1 Tablespoon	fresh ginger, grated
1/2 Teaspoon	freshly ground black pepper
2 Tablespoons	green onion, chopped
1/4 Cup	hoisin sauce
1/4 Cup	low-sodium teriyaki or soy sauce
8 Pounds	TURKEY BREAST ROAST
2 Tablespoons	vegetable oil