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Turkey and Smoked Cheddar Croquettes with Smoked Tomato Sauce
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AmountIngredient
2 Cups  all purpose flour
1-1/2 Cups  all-purpose flour
1/4 Cup  bacon grease
1 Teaspoon  crushed red pepper
1 Teaspoon  crushed red pepper
1/2 Cup  diced yellow onion
12 Large  eggs, beaten
4 Tablespoons  extra virgin olive oil
8 Cloves  fresh garlic, minced
1 Teaspoon  fresh thyme, chopped
1/8 Teaspoon  freshly grated nutmeg
2 Cups  good quality smoked Cheddar, grated
1 Pound  GROUND TURKEY
1 Quart  half and half cream
4 Cups  Japanese panko breadcrumbs
2 Lemon  juiced
1 Cup  minced scallions
As needed  Oil for frying
To Taste  salt and freshly ground black pepper
To Taste  salt and freshly ground black pepper
2 Tablespoon  tomato paste
1/2 Pound  unsalted butter
12 Medium  very ripe red tomatoes
2 Small  yellow onion




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