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Shopping List
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| Amount | Ingredient |
| 1/4 Each | avocado, sliced and fanned |
| 1/4 Cup | baby greens, washed, dried and chilled |
| 1/2 Ounce | balsamic dressing |
| 1 Cup | chopped onion |
| 1/2 Loaf | ciabatta bread |
| 2 Cups | COOKED TURKEY |
| 2 Cups | couscous, uncooked |
| 1 (14.5-ounce) Can | diced tomatoes, undrained |
| 1 Clove | fresh garlic, minced |
| 1 Teaspoon | ground cinnamon |
| 2 Teaspoons | ground cumin |
| 1-1/2 Teaspoons | ground ginger |
| 1 Tablespoon | margarine |
| 2 Slices | Mozzarella cheese |
| 2 Tablespoons | olive oil |
| 6 Ounces | OVEN ROASTED TURKEY BREAST, thinly sliced |
| 1 Cup | peeled and sliced fresh carrots |
| 2 Tablespoons | pesto mayonnaise |
| 1/2 Cup | raisins |
| 3 Slices | red ripe tomato |
| 1/2 Teaspoon | salt |
| 1/4 Cup | shelled pistachios, chopped |
| 1 Large | sweet potato, peeled, cut into chunks, about 2 cups |
| 2 Pieces | TURKEY BACON, cooked |
| 1-3/4 Cups | water |
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