Amount	Ingredient
1/2 Cup	apple brandy or apple juice
4	Bay leaves
1 Teaspoon	cayenne pepper
2 Cups	celery, cut in 1/4-inch slices
2 Cups	chopped celery
1 Cup	chopped fresh parsley
1 Quart	chopped sweet onion
8 Cups	cubed multi-grain bread
2 Teaspoons	dried sage leaves, crushed
2 Teaspoons	dried thyme
1 Teaspoon	dried thyme leaves
1 Large	egg, well beaten
1 Teaspoon	fennel seeds, crushed
1 Cup	fresh parsley, chopped
4 Cloves	garlic, minced
3 Cloves	garlic, minced
3/4 Cup	golden raisins
3 Large	green peppers, seeded and cut into 1/2-inch slices
1/2 Teaspoon	ground cloves
1/3 Cup	olive oil
1/4 Cup	olive oil, DIVIDED
1 Large	onion, chopped
1-1/2 Cups	pecan halves, toasted and chopped
To taste	salt and freshly ground black pepper
To Taste	salt and freshly ground black pepper
4 Pounds	SMOKED TURKEY SAUSAGE, cut into 1/4-inch slices
64 Ounces	tomatoes, drained
2 Cups	TURKEY BROTH
2 Quarts	TURKEY BROTH
4 Cups	TURKEY HAM, cut into 1/2-inch cubes
5 Cups	uncooked long-grain rice