Amount	Ingredient
2 Cups	all-purpose flour
3/4 Cup	cold water
1	egg yolk, beaten
1	egg, hard cooked, shelled & chopped
2 Tablespoons	fresh parsley, chopped fine
12	green olives, pitted & chopped
1/2 Pound	GROUND TURKEY
To taste	hot pepper sauce
1 Tablespoon	olive oil
1 Cup	onion, minced
	Pasteis Dough
As needed	peanut oil
1 Teaspoon	salt
To taste	salt and freshly ground black pepper
2 Tablespoons	tomato sauce
	Turkey Filling
2/3 Cup	vegetable shortening