Amount	Ingredient
9 Pounds	button mushrooms, cleaned and sliced
6 Quarts	dry white wine
1 Cup	fresh parsley, stemmed and chopped
1 Cup	fresh rosemary, stemmed and chopped
1 Cup	fresh thyme, stemmed and chopped
1/3 Cup	garlic, sliced
9 Pounds	oyster mushrooms, cleaned and sliced
As needed	Parmesan cheese, grated
To taste	salt and freshly ground black pepper
9 Pounds	shiitake mushrooms, cleaned and sliced
42 Pounds	TURKEY COMBO ROAST, cooked and sliced 1-inch thick
3 Pounds	unsalted butter