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| Amount | Ingredient |
| 2 Cups | chopped celery |
| 2 Cups | chopped onion |
| 1 Bunch | fresh cilantro sprigs |
| 8 Ounces | green chilies, chopped |
| 2 Teaspoons | ground cumin |
| 2 Tablespoons | olive oil |
| 2 Quarts | PULLED OR COOKED TURKEY BREAST, chopped |
| 3 Cups | shredded Monterey Jack cheese |
| As needed | Tortilla chips |
| 2 Quarts | TURKEY BROTH |
| 50 Ounces | white kidney beans, well drained |
| 44 Ounces | white shoepeg corn, undrained |
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