Amount	Ingredient
1-1/2 Teaspoons	black pepper
6-1/3 Pounds	COOKED or PULLED TURKEY, coarse chop
4 Ounces	flour
2-1/2 Pounds	frozen flat dumplings - home style
1/2 Cup	parsley flakes
1-1/2 Quarts	reconstituted nonfat dry milk
2-1/4 Cups	sweet onions, small chop
2 Gallons	TURKEY STOCK
4 Ounces	unsalted butter