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Apple Turkey Burgers
French Riviera Turkey Sandwich
Smoked Turkey Apple Scramble
Smoked Turkey with Apple Butter on Raisin Toast
Turkey and Jarlsberg Panini
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AmountIngredient
1-1/4 Pounds  apple butter
8 Small  baguettes, sliced
1-1/4 Pounds  Brie cheese, thinly sliced
2 Tablespoons  butter, clarified
1/2 Teaspoon  dry mustard
2  eggs, whipped
16 Stalks  fresh asparagus, grilled or steamed
Dash  fresh lemon juice
1 Tablespoon  fresh tarragon
1/8 Teaspoon  fresh thyme leaves
As needed  fresh thyme springs
1/8 Teaspoon  freshly grated nutmeg
1 100 count  Granny Smith apple, cored, peeled & cut into thin wedges
1  Granny Smith apple, peeled, cored and grated
1/8 Teaspoon  ground cinnamon
1/2 Teaspoon  ground coriander
1 Pound  GROUND TURKEY
4  hamburger buns, split
4 Ounces  Jarlsberg cheese
1 (8 ounce) Can  jellied cranberry sauce
20 Pieces  leaf lettuce, washed and drained
As needed  nonstick cooking spray
8 Ounces  OVEN ROASTED TURKEY BREAST, sliced thin
1/4 Teaspoon  pepper
40 Slices  raisin bread, toasted
1 Small  red onion, sliced thin
1 Tablespoon  red onion, small dice
1 (12-Ounce) Jar  roasted red peppers, well drained
1-/12 Pounds  ROASTED TURKEY BREAST, sliced
1/2 Teaspoon  salt
To taste  salt and freshly ground pepper
1-1/4 Pounds  sharp Cheddar cheese, sliced
5 Pounds  SMOKED TURKEY BREAST, sliced thin
4 Ounces  SMOKED TURKEY, medium dice
8 Thick (1/2-inch) slices  sourdough bread
1/4 Cup  unsalted butter, softened
1 Tablespoon  walnuts, toasted, coarsely chopped




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