Amount	Ingredient
1 Pound	assorted fresh mushrooms, cleaned & sliced (shiitake, crimini, or button)
5 Each	avocado, sliced into 16 wedges each
1/4 Teaspoon	black pepper
1 Tablespoon	butter
1 Tablespoon	capers, drained
1-1/2 Teaspoons	chili powder
16 Ounces	COOKED or OVEN ROASTED TURKEY BREAST, sliced thin
2 Cups	COOKED TURKEY, cubed
4 Teaspoons	dried basil
2-1/2 Teaspoons	dried oregano
2 Large	eggs
8 Slices	French bread, cut 3/4-inch thick
1 Teaspoon	fresh gingerroot, peeled and minced
2 Cups	fresh parsley, tightly packed
	fresh tarragon leaves for garnish
1 Tablespoon	fresh tarragon, minced
2 Slices	fresh tomato
1/4 Teaspoon	freshly ground black pepper
1/2 Teaspoon	freshly ground black pepper
2 Cloves	garlic
1/2 Cup	green onion, sliced thin
1 Teaspoon	ground cumin
1 Cup	honey mustard
2	large eggs
20 Pieces	leaf lettuce, washed and dried
24 Slices	marble rye bread
10 Ounces	mayonnaise
3	medium unpeeled tart red apples, such as Gala, cored and thinly sliced
1 Teaspoon	minced garlic
1-1/4 Pounds	Monterey Jack cheese, sliced
8 Ounces	Mornay sauce, held warm for service
3 Tablespoons	olive oil
2/3 Cup	olive oil
1 Ounce	onion, chopped
3	orange slices
2-1/4 Pounds	OVEN ROASTED TURKEY BREAST, thinly sliced
1/2 Cup	Parmesan cheese, freshly grated
1/2 Cup	Parmesan cheese, grated
2 Tablespoons	Parmesan cheese, shredded
1/8 Teaspoon	pepper
3/4 Cup	plain barbecue sauce
4 Ounces	red potatoes, diced
3 Tablespoons	reduced-sodium soy sauce
6 Ounces	ROASTED TURKEY, sliced 1/4" thick and warm
1/2 Teaspoon	salt
To Taste	salt
1 Teaspoon	salt, divided
2 Tablespoons	sesame seeds, toasted
1/2 Cup	skim milk (or whole milk may be used)
1/4 Cup	sliced green onions, white and green parts
1-1/2 Pounds	smoked Gouda cheese, sliced
5 Pounds	SMOKED TURKEY BREAST, sliced thin
40 Slices	sourdough bread
4 Ounces	Swiss cheese, sliced thin
As needed	Toast or muffins
40 Slices	tomato
2 Strips	TURKEY BACON, cooked and held warm for service
3 1-Ounce	TURKEY SAUSAGE LINKS
2 1-Ounce	TURKEY SAUSAGE PATTIES
2 Pounds	TURKEY THIGHS, skinned and excess fat removed
As needed	unsalted butter
3/4 Cup	unsalted butter, softened
3 Slices	white sandwich bread, toasted
1/4 Cup	whole berry cranberry sauce
2 Cups	whole milk
1 Cup	yellow cornmeal