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Sage Deviled Turkey Breast Salad Sandwich
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Amount
Ingredient
3 Cups
celery, medium dice
3 Quarts
commercial grade mayonnaise, divided
As needed
cranberry sourdough bread
1 Tablespoon
garlic, minced
2 Cups
hazelnuts, toasted and chopped
3 Cups
sage leaves, stemmed and washed
2 Quarts
salad oil
To Taste
salt and freshly ground black pepper
1 9-Pound
TURKEY BREAST
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