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Turkey Scalloppine with Pineapple Mango Salsa
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AmountIngredient
3 Ounces  cilantro
1 Ounce  cilantro, chopped
8 Ounces  citrus vinaigrette
1 Cup  extra virgin olive oil
1 Ounce  fresh lime juice
2 Cloves  garlic, minced
2  jalapenos, seeded and small dice
1 Pound  mache, washed & dried
2 Large  mangos, peeled and medium dice
1  onion, medium dice
4 Ounces  pineappple, medium dice
1 Pound  red oak lettuce, washed & dried
1 Large  red onion, small dice
2  roasted sweet red peppers, seeded and coarse cut
To Taste  salt and pepper
8 Pounds  TURKEY BREAST, scallopine sliced
1/2 Cup  TURKEY STOCK




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