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| Amount | Ingredient |
| 3-1/2 Cups | black beans, cooked |
| 3-1/2 Cups | bourbon |
| | Bourbon Glaze |
| 2 Tablespoons | chili powder |
| 1/3 Cup | cornstarch |
| 1-2/3 Cups | cranberries, washed |
| 1 Tablespoon | cumin |
| 3 Tablespoons | garlic, minced |
| 1/3 Cup | honey |
| 3/4 Cup | olive oil |
| 3-1/2 Cups | onion, chopped |
| As needed | salt and freshly ground pepper |
| 1/4 Cup | sugar |
| 1 Pound (about 21 slices) | TURKEY BACON |
| 1-1/2 Quarts | TURKEY BROTH |
| 3-1/2 Quarts | TURKEY BROTH |
| 7 12-14 Ounce | TURKEY TENDERLOINS |
| 10 Cups | yellow cornmeal |
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