      |
  |
     |
    |
 |
 |
Shopping List
< Back to Recipe
| Amount | Ingredient |
| 2 Slices | fresh tomato |
| 8 Ounces | Mornay sauce, held warm for service |
| 2 Tablespoons | Parmesan cheese, shredded |
| 6 Ounces | ROASTED TURKEY, sliced 1/4" thick and warm |
| 2 Strips | TURKEY BACON, cooked and held warm for service |
| 3 Slices | white sandwich bread, toasted |
