Amount	Ingredient
2 Tablespoons	Asian chili paste
1 Teaspoon	canola oil
2 Tablespoons	chili powder
1 15-Ounce can	diced tomatoes
1/2 Teaspoon	five spice powder
1 Tablespoon	fresh gingerroot, peeled and minced
1 Tablespoon	garlic, minced
1/2 Cup	green bell pepper, diced
1 Teaspoon	ground black pepper
1-1/2 Pounds	GROUND TURKEY
1 15-Ounce can	kidney beans, drained
1/2 Cup	red bell pepper, diced
1/2 Cup	reduced sodium soy sauce
1 Teaspoon	salt
1 Tablespoon	sesame oil
2 Tablespoons	sesame seeds, toasted
8 Cups	sticky rice, cooked
8 Ounces	tomato sauce
1 Teaspoon	wasabi powder
1 Cup	yellow onion, diced