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AmountIngredient
1/2 Cup  apple brandy or apple juice
1 Pound  applewood smoked bacon (cooked and well drained)
1/4 ounce  bakers yeast
1 tablespoon  basil, dry
4  Bay leaves
2 1/2 cups  bread flour
3 Ounces  butter substitute for broiling
1 Teaspoon  cayenne pepper
2 Cups  celery, cut in 1/4-inch slices
1/8  chipotle pepper
2 Cups  chopped celery
1 Cup  chopped fresh parsley
1 Quart  chopped sweet onion
As needed  cornstarch slurry
8 Cups  cubed multi-grain bread
3 Tablespoons  dark sesame oil
1-1/2 Pounds  DELI or OVEN ROASTED TURKEY BREAST, sliced very thin
1/2 Cup  dried cranberries
2 Teaspoons  dried sage leaves, crushed
2 Teaspoons  dried thyme
1 Teaspoon  dried thyme leaves
1/4 Cup  dry white wine or sherry
1 Large  egg, well beaten
1 Teaspoon  fennel seeds, crushed
1 Cup  finely chopped scallions
3 Tablespoons  fresh ginger, grated
1 Cup  fresh parsley, chopped
2 teaspoons  garlic, minced
3 Cloves  garlic, minced
3 Tablespoons  garlic, minced
4 Cloves  garlic, minced
3/4 Cup  golden raisins
3 ounces  green chile paste, (see recipe in database)
1 Bunch  green onions, julienned
3 Large  green peppers, seeded and cut into 1/2-inch slices
1/2 Teaspoon  ground cloves
16 Thin slices  Havarti cheese
 MARINADE:
1 cup  Mozzarella, shredded
2 tablespoons  olive oil
1/3 Cup  olive oil
2 Tablespoons  olive oil
As needed  olive oil
1/4 Cup  olive oil, DIVIDED
1 Large  onion, chopped
1 medium  onion, sliced
1/3 Cup  Parmesan cheese, shredded
1-1/2 Cups  pecan halves, toasted and chopped
1 cup  Pepper Jack cheese, grated
As Needed  pineapple, melon or kiwi for garnish, sliced
1 Cup  red cranberry juice
1/2 Tablespoon  red pepper flakes
1  red pepper, roasted, seeded and peeled
1  roasted red pepper, seeded and julienned
1  roasted yellow pepper, seeded and julienned
2 teaspoons  salt
To taste  salt and freshly ground black pepper
To taste  salt and freshly ground black pepper
To taste  salt and freshly ground black pepper
To Taste  salt and freshly ground black pepper
8 Medium  shallots
12 ounces  SMOKED TURKEY BREAST, shredded
4 Pounds  SMOKED TURKEY SAUSAGE, cut into 1/4-inch slices
8 (12-inch)  soft whole wheat flour tortillas
1 Cup  soy sauce
1/4 teaspoon  sugar
2 Tablespoons  sugar
64 Ounces  tomatoes, drained
1 Single Lobe  TURKEY BREAST
2 Quarts  TURKEY BROTH
2 Cups  TURKEY BROTH
4 Cups  TURKEY BROTH or low-sodium chicken stock
4 Cups  TURKEY HAM, cut into 1/2-inch cubes
50 1 Ounce each  TURKEY TENDERLOIN MEDALLIONS
5 Cups  uncooked long-grain rice
2/3 Cup  water
1 cup  water, lukewarm




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