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| Amount | Ingredient |
| 10 Ounces | alfalfa sprouts, washed and dried |
| 1 1-1/2 Ppounds | BONELESS TURKEY BREAST HALF, skin removed |
| 1 Pound, 14 Ounces | cucumbers, thinly sliced |
| 3 Cloves | fresh garlic, minced |
| 1 Tablespoon | fresh ginger, peeled and grated |
| 1/2 Teaspoon | ground cinnamon |
| 2 Tablespoons | mango chutney, chopped |
| 4 Pounds, 6 Ounces | OVEN ROASTED TURKEY BREAST, shaved |
| 1 Pound, 14 Ounces | ranch dressing, prepared |
| 1 Pound, 4 Ounces | red or yellow bell pepper, seeded and cut into strips |
| 1/4 Cup | reduced sodium chicken bouillon |
| 1 Tablespoon | reduced-sodium soy sauce |
| 1 Teaspoon | sesame oil |
| 10 Ounces | spinach leaves, washed and dried |
| 80 Slices | tomato, (about 14 tomatoes) |
| 20 Each | whole wheat pita |
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