Welcome to EATTURKEY.COMEatturkey.com Turkey information for FoodserviceEatturkey.com ConsumerEatturkey.com NewsAbout NTF and Eatturkey.comMembers

Turkey TrendsettersPros Prep TurkeyChef Demo
800+ RecipesRecipe EmailsMenu CurriculaContact Us


Shopping List
California Turkey Club
Zinfandel Orange Glazed Fried Turkey
checked recipe(s).

< Back to Recipe

AmountIngredient
24 Ounces  bitter orange marmalade
8  cherry tomatoes
1 .6-Oz. Packet  dry herb Italian salad dressing mix
4 Cloves  garlic, peeled and crushed
As needed  high smoke point oil, such as peanut oil for frying
5 Ounces  mayonnaise
1 Cup  orange juice
As needed  radiccio leaves, washed, dried and chilled
2 Small  ripe avocados, peeled and thinly sliced
12 Thin slices  sourdough bread, toasted
8 Ounces  TURKEY BOLOGNA, thinly sliced
8 Ounces  TURKEY HAM, thinly sliced
8 Ounces  TURKEY SALAMI, thinly sliced
1 (10 to 14 Pound)  WHOLE TURKEY, fresh or thawed if frozen and patted dry
2 Small  yellow tomatoes, thinly sliced
1 Cup  Zinfandel




© 2004 National Turkey Federation
1225 New York Avenue NW • Suite 400 • Washington, D.C. 20005
EMAIL: info@turkeyfed.org • TEL: 202.898.0100 • FAX: 202.898.0203