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| Amount | Ingredient |
| 1 cup | carrot, peeled and diced |
| 1 cup | celery, diced (no leaves) |
| 3 tablespoons | cracked black pepper |
| 2 cups | dried tart cherries |
| 4 tablespoons | garlic, minced |
| 1 tablespoon | juniper berries, crushed |
| 2 cups | Madeira |
| 1/2 cup | molasses |
| 1/4 cup | olive oil |
| 1/2 cup | red bell pepper, seeded and diced |
| 8 cups | SMOKED TURKEY, medium dice |
| 1 cup | TURKEY BACON, diced |
| 2 1/2 gallons | TURKEY STOCK |
| 4 cups | wild rice, cooked |
| 1/2 cup | yellow bell pepper, seeded and diced |
| 4 cups | yellow onion, diced |
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