Amount	Ingredient
3-1/3 Cups	2% milk
1/2 Cup	all-purpose flour
6 8-inch	French-style rolls, split lengthwise and lightly toasted
3 Tablespoons	fresh parsley, chopped
1/2 Cup	green pepper, cut into 1/2-inch cubes
1 Pound	HOT ITALIAN TURKEY SAUSAGE LINKS, cut into 1/2-3/4-inch thick rounds
3 Tablespoons	lemon juice
3-1/2 Ounces	margarine
4 Teaspoons	mushroom base
2-1/2 Pounds	mushrooms, fresh, sliced
7/8 Cup	onion, diced
12 Ounces	pizza sauce
1-1/4 Pounds	PULLED TURKEY, 3/4-inch diced
6 Tablespoons	shredded Mozzarella cheese
1-2/3 Cups	sour cream
3 Quarts	TURKEY STOCK
1 Cup	water, cold
1/2 Teaspoon	white pepper, ground