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| Amount | Ingredient |
| 12 Ounces | all-purpose flour |
| 3 Pounds | asparagus spears, medium chop |
| 12 Ounces | butter |
| 2 Tablespoons | caraway seeds |
| 7 Stalks | celery, medium chop |
| 4 Pounds | green cabbage, medium chop |
| | salt and white pepper, to taste |
| 1-1/2 Pounds | TURKEY BACON, diced |
| 9-1/2 Pounds | TURKEY BREAST, cubed, 3/4 inches x 3/4 inches |
| 3-1/4 Gallons | TURKEY STOCK |
| 1-1/2 Pounds | white Cheddar cheese, shredded |
| 12 Ounces | yellow onions, medium chop |
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