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Smoked Turkey Salad with Apples and Croutons

Smoked Turkey Salad with Apples and Croutons


Yield: 4

Ethnicity: American
 
Meal Type: Salad, Lunch
 
Preparation Method: Combine
 
Product Type: Smoked Turkey Breast
 







2 Medium tart apples, cut in thin wedges
2 Teaspoons freshly squeezed lemon juice
12-Ounces CHUNK SMOKED TURKEY BREAST, cut in thin strips
2 Bags (4.5-ounces) each spring mix salad with walnuts and cranberries
4 Ounces Cheddarella or Cheddar cheese, diced
1/2 Cup sliced red onion
1/2 Cup bottled honey-mustard dressing
2 Slices 7-grain bread, toasted, stacked and cut in 1/2-inch croutons
 
  1. In a large bowl, toss apples in freshly squeezed lemon juice to prevent the apples from turning dark.
  2. Add turkey, greens from salad mix, cheese, onion and dressing; toss to mix and coat.
  3. Sprinkle with dried cranberries and walnuts (from packets in salad mix) and croutons.

Recipe Source: Woman's Day

Nutrition Facts
Calories 477  
% Daily Value*
Total Fat 25g
Cholesterol 70mg
Sodium 1366mg
Total Carbohydrate 38g
Protein 26g  
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on you calorie needs:
  Calories: 2000 2500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9
  • Carbohydrate 4
  • Protein 4




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