Yield: 8 Establishment: Restaurant, Club Operation   Ethnicity: Southwestern   Meal Type: Main Course, Entrée   Preparation Method: Grill   Product Type: Turkey Breast

Rhubarb Cilantro Chutney

Sorghum and Southern Comfort Cure

3 Cups sorghum

2 Cups Southern Comfort

1 Quart cold water

2 Tablespoons kosher salt

1 Small sweet onion, finely diced

1 Tablespoon minced garlic

2 Whole bay leaves

3 3-inch fresh rosemary sprigs

4 3-inch fresh thyme sprigs

Combine sorghum, Southern Comfort, water, salt, onion, garlic and bay leaves in a 4-quart saucepan. Bring to a simmer and cook for 5 minutes. Add rosemary and thyme sprigs. Cool completely.

Adobe Spice Mix

2 Tablespoons kosher salt

2 Tablespoons paprika

2 Tablespoons chili powder

2 Teaspoons ground cumin

2 Teaspoons ground coriander

2 Teaspoons sugar

2 Teaspoons black pepper

1 Teaspoon cayenne pepper

1 Teaspoon dry mustard

1 Teaspoon dried thyme

Mix salt, paprika, chili powder, cumin, coriander, sugar, peppers, mustard and thyme together.

Pre-prep

3 Pounds TURKEY BREAST

Pour cold sorghum cure over turkey breast. Cover container and marinate in the refrigerator for 4 to 6 hours. Remove breast from marinade and blot dry with paper towels. Discard marinade. Cut turkey breast into 2-ounce medallions. Season each medallion with Adobe Spice Mix.

Per order

Rhubarb Cilantro Chutney, recipe 11421

Over medium direct heat, grill 3 turkey medallions to an internal temperature of 165 degrees F. Let rest for 3 to 5 minutes. Place grilled medallions in center of warm serving plate. At the 6 o’clock position, place 1/4 cup rhubarb cilantro chutney.

Recipe Source: Recipe developed by Ouida and Robert Merrifield, Proprietor Chefs at The Polo Grill in Tulsa, OK.

Nutrition Facts Calories 210   Calories from Fat 15 % Daily Value* Total Fat 2g 3% Saturated Fat 0g 0% Cholesterol 110mg 37% Sodium 1570mg 65% Total Carbohydrate 4g 1% Dietary Fiber 2g 8% Sugars 1g   Protein 41g   Vitamin A 30% Vitamin C 4% Calcium 4% Iron 20% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on you calorie needs:   Calories: 2000 2500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate   300g 375g Dietary Fiber   25g 30g Calories per gram: Fat 9 Carbohydrate 4 Protein 4