The Fireplace in Boston exhibits its knowledge of today's turkey trends by putting a turkey twist on a traditional family favorite. The Fireplace brings comfort to the table with its Turkey and Vegetable Pot Pie. Served with Sage-Smoked Turkey Sausage and apples, this dish is sure to please the palate. view recipe "We're always surprised how turkey sells for us year-round. It is hearty comfort food in cold weather, and light yet juicy in warmer months." Jim Solomon, Chef/Owner