Jeff Grunder The Machine Shed Kevin Cronin Dusty's Wine Bar Robert Merrifield Polo Grill Jim Solomon The Fireplace Julius Baliola Huber's Rick Bayless Frontera Grill & Topolobampo Guillermo Pernot Cuba Libre Restaurant and Rum Bar Brandt Evans Blue Canyon Kitchen * Tavern Julie Lampie, RD, MBA Tufts University Marjorie Druker New England Soup Factory Omar Martinez Tex Wasabi's Rock-n-Roll Sushi BBQ Michael Wagner Lola's on Harrison Steve Brand UpStairs on the Square ___________________

The power of Pavo is no mystery to Cuba Libre Restaurant & Rum Bar. Chef Guillermo Pernot's Pavo Pavo Pavo features turkey in three Cuban-inspired creations, seamlessly adapting turkey to recent trends in ethnic foods. Delightful offerings of Pavo Ropa Vieja, Pavo Matambre, and Pavo Stuffed with Crawfish and Mushrooms are not only creative and on-trend, but provide an excellent alternative for health-conscious consumers.