At Ethan's of Elizabeth in Charlotte, NC, Chef Mark Martin creates the perfect combination of old-world charm and New American cusine by including delicious, distinctive turkey dishes on the menu. view recipe                         Search other recipes "Turkey is high in protein and low in fat, which adapts well to breakfast as well as lunch and dinner. Turkey allows my patrons an opportunity to enjoy a satisfying meal that is healthier than other proteins." Chef Mark Martin Ethan's of Elizabeth Read the interview with Chef Mark Martin