All Culinary Schools
Alliant Link
American Culinary Federation
ChefDepot
Chef Talk
City Tavern
Computrition
Culinary Association
Culinary Connection
Culinary Degree
Culinary Institute of America
Culinary.Net
Escoffier On-Line
Foodbot
FoodFront.Com
The Food Institute
FoodNet
Foodservice.Com
Foodservice Professionals Network
Food Marketing Institute(FMI)
GastronomyLand
Gourmet Connection Magazine
Gourmet World
Healthy School Meals Resource System
Mighty Informaton - Food
National Food Safety Month
National Poultry & Food Distributors
National Restaurant Association (NRA)
On the Rail
Only Gourmet Ezine
The American Personal Chef Association
The Food and Nutrition Information Center (FNIC)
The National Food Safety Database
The Professional Chefs Association
The Too Hot Tamales
Walter Staib
WebFoodPros.com
World Culinary Institution
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© 2004 National Turkey Federation
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• TEL: 202.898.0100 • FAX: 202.898.0203