| Ingredients: Butter, as needed 32 slices Hearty Bread 32 slices Havarti Cheese |
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 1. Slice or shave the turkey breast. Portion into 3 ounce packages and refrigerate. |
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2. Butter two slices of hearty bread. |
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3. Place each bread slice, butter side down, in a skillet over low heat. |
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4. Add 2 slices of Havarti cheese, 3 ounces of the turkey breast, and 1/3 cup of the apple-pear slaw. |
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5. When the cheese begins to melt, place the skillet under the broiler to heat turkey and slaw. |
