(Left) Lowell Petrie, Mimi’s Café, Greg Henderson,
Zacky Farms, Rick Seegmiller, Mimi’s Café, John Ross,
Café won the fourth annual T.O.M Award for its menu innovation
and market success with turkey products on its breakfast, lunch
and dinner menus. Mimi’s Café is known and loved for
its menu of high-quality, eclectic cuisine, unparalleled service
and tastefully appointed décor.