What do you put in the interior cavity of an un-stuffed turkey?
There are several enhancements that can be added to the interior cavities. Fresh herbs (in any combination) such as sage, rosemary and/or thyme provide additional flavor and fragrance. Other flavor enhancements are chunks of tart apples, onions, oranges and/or lemons. The choice of which of these to add should be based on the type of gravy, dressing or side dishes that will accompany the turkey. Don't forget to sprinkle the cavities with salt and freshly ground black pepper.